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Fajitas

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Eat your veggies! No problem doing that with these fabulous fajitas. Summer squash, red and green peppers and strips of red onion are sauteed with oil and garlic and then wrapped into a warm tortilla. A sprinkling of cheese and cilantro and your on your way.

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Fabulous Fajitas

Provided by: NAKANO®

Minced jalapenos in the beef marinade add a little fire to these quick, spicy fajitas.

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Beefy Fajitas with a Twist

Provided by: Campbell's Kitchen

Steak strips are sauteed with bell pepper and onion to roll up in tortillas with a saucy gravy.

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Steak, Onion, and Pepper Fajitas

Submitted by: lv2ck

Home Town: Holdrege, Nebraska, USA

Living In: Iowa Falls, Iowa, USA

Peppers and onions are cooked with a liquid smoke and Worcestershire sauce mix to go with grilled steak to make these fajitas.

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Grilled Shrimp Fajitas

Submitted by: Amy Hammons
Provided by: Simple & Delicious

This entree assembles quickly and has very little preparation or cleanup, explains Amy Hammons of Martinez, Georgia. Its so deliciousand impressive enough to serve for guests. My family always shows up for this meal!

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Veggie Fajitas

Submitted by: Sarah Mercer
Provided by: Simple & Delicious

For scrumptious and super-healthy party fare, Sarah Mercer suggests her colorful, hearty fajitas packed with crisp-tender veggies. My husband prefers these to chicken or beef fajitas and I serve them for dinner often, says the Wichita, Kansas cook.

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Colorful Vegetable Fajitas